Lisa Hayes came to Our Neighbors’ Table at a crucial time in our growth as an organization. She started in 2019 as a reception volunteer and while she was in the office, saw that some of the data entry processes could be streamlined with a bit of Excel expertise. After Lisa completed that project, ONT Executive Director, Lyndsey Haight, and Program Director, Lori Townsend, found out about Lisa’s professional background in supply chain management. They asked if she could help automate and review the ONT inventory system. Lisa became an integral part of automating food procurement, budgeting, and shifting ONT programs to the SmartChoice online ordering system at the start of the pandemic. This made huge strides in ONT’s ability to organize and efficiently distribute food through our Warehouse and Market, and to be able to pivot quickly to a curbside model when Covid-19 ceased in-person shopping.
“Lisa came in with a "can do" attitude, knowledge at a level far above our own, and was able to work with us to listen to what our needs are. She thoughtfully developed systems that responded to our needs and supplied the expertise, leadership, learning and tools to implement the systems,” Lori said of Lisa’s impact, “The time, energy and patience she has devoted to ONT have resulted in some colossal improvements to our operations - things that no one else could do - that have been an essential contribution to our ability to provide for our guests and accomplish our mission.”
Lisa says she loves “being able to help ONT achieve their mission while working with staff members as a volunteer consultant.” Lisa is continuing to help in a leadership capacity as ONT looks to improve operations and evaluate additional changes. With the new inventory system in place, different challenges have become apparent. “The Warehouse and Market are very crowded,” Lisa said, “If ONT had more space, it would allow for better flow when bringing food in and out of the building.” Efficient flow is important because easier volunteer mobility leads to better serving ONT guests.
We’re so thankful that Lisa chose to donate her time and expertise to ONT! Lisa received a bachelor’s in Elementary Education from UNH and a Master’s in Business from UMass Lowell. She retired as a global supply chain manager in 2016 after many years of supply chain work that frequently took her to different parts of Mexico to oversee operations and is currently teaching Supply Chain Management and Six Sigma classes in the graduate program at Southern New Hampshire University. Lisa has lived in the area for her whole life and currently lives in Merrimac. In her free time, Lisa likes to do remodeling projects, gardening, taking her dog, Casper, for walks, and handcrafting for numerous charitable organizations.
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